Favoritos del Chef
Chile Verde 10.99
Pork chunks covered with salsa verde served with pico de gallo, rice, beans and tortillas.
Chile Colorado 10.99
Pork chunks covered with salsa roja, served with pico de gallo, rice, beans and tortillas.
Ball tip beef, cooked with a special house sauce, served with rice, beans and pico de gallo and tortillas (corn recommended).
El Rodeo 9.99
Ball tip beef, served with rice, beans and tortillas.
Taquitos de Papa 8.99
Two potato taquitos served with rice and crema salad.
Two 6” racks of pork ribs, served with fries and coleslaw (slaw has jalapeños)
Parrillada for two $29.99 four $49.99
Steak*, chicken, chorizo, shrimp, carnitas, on top of fajita sautéed vegetables, one chile toreado and avocado slices on top. Served with a side salad made up of rice, beans, lettuce, tomatoes and sour cream.
Chuletas Rancheras 11.99
Two grilled pork chops, served with black beans, rice and pico de gallo and tortillas.
Carnitas Mexicanas 10.99
Famous pulled pork served with rice, beans and tortillas.
Shrimp and chicken cooked in our Vallarta sauce with onions, tomatoes, pineapple, mushrooms and bell peppers. Served with Mexican white rice.
Arroz con Pollo & Camaron 11.99
Grilled chicken breast topped with grilled shrimp and queso dip. Served with rice
Sizzling Chicken & Shrimp 14.99
Grilled chicken breast topped with shrimp, with red and yellow peppers and American cheese melted on top. Served on a hot skillet with rice, beans, lettuce, tomato and sour cream
Sizzling Steak* & Shrimp 14.99
Grilled steak topped with shrimp, with red and yellow peppers and American cheese melted on top. Served on a hot skillet with rice, beans, lettuce, tomato and sour cream.
Mucha Hambre 13.99
Grilled steak* and chicken served with rice, beans, lettuce, guacamole, pico de gallo, tomatoes and tortillas.
Tierra Mar 14.99
Grilled shrimp, scallops and chicken with fajita sautéed vegetables, squash, zucchini and mushrooms all over a bed of rice and covered in queso dip.
Patron Grill Special 14.99
Grilled chicken breast, ribeye steak* and grilled shrimp topped with grilled onions and mushrooms, bathed in queso dip, served with rice, beans and tortillas.
The Patron Dinner for Two 16.99
A super combo of everything! One chalupa, one chile relleno, one beef taco, one enchilada, one burrito and one tamale. Served with rice and beans
Fried Chimichangas 9.99
Two deep-fried and rolled up 7” flour tortillas, beef or chicken, topped with queso dip, lettuce, guacamole, sour cream and diced tomatoes. Served with rice and beans.
Taquitos Mexicanos 8.99
Two beef and two chicken, deep-fried corn tortilla taquitos, served with rice, guacamole and crema salad.
Chimichangas de Carnitas 10.99
One large 12” deep-fried flour tortilla, rolled up and stuffed with pork (carnitas), topped with salsa verde and queso dip. Served with black beans, pico de gallo, rice and crema salad.
La Preferida 9.79
One shrimp quesadilla and one cheese enchilada on 7” flour tortillas, served with rice and beans.
Guadalajara Special 9.99
Two taquitos, one tamale on a bed of nacho chips with cheese, chicken, rice and beef and topped with lettuce, tomatoes, guacamole and sour cream.
Two flautas (10” flour tortilla) deep-fried and rolled up like chimichangas, one with chicken and one with beef tips, covered with queso dip. Served with rice, guacamole and crema salad.